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9/30/25

[Answer] What type of food did McDonald’s originally specialize in when it first opened in 1940?

Step 1 : Introduction to the question "What type of food did McDonald’s originally specialize in when it first opened in 1940?"



...When Richard and Maurice McDonald first opened their restaurant in San Bernardino, California, in 1940, it wasn’t the burger giant we know today. Originally called McDonald’s Bar-B-Q, the restaurant specialized in barbecue dishes, including barbecued beef, pork, and ribs. However, the brothers soon realized that hamburgers were their best-selling item, so in 1948 they revamped the restaurant into a streamlined, assembly-line style operation focusing on burgers, fries, and milkshakes. This shift laid the foundation for the fast-food empire that would transform dining worldwide.




Step 2 : Answer to the question "What type of food did McDonald’s originally specialize in when it first opened in 1940?"



Barbecue:


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