[Answer] What items need to be cleaned and sanitized?

Answer: Dishes cooking equipment or utensils

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What items need to be cleaned and sanitized? Week 3: Cleaning and Sanitizing Practices That Will ... Maintaining A Cleaning Schedule Maintaining A Cleaning Schedule - StateFoodSafety.com Maintaining A Cleaning Schedule - StateFoodSafety.com Sun Apr 12 2020 · If you're still worried and it's a food that doesn't need to be refrigerated Graham says just leave it out for 24 hours. If you really want to wash your groceries don't use disinfecting spray or ... Wear disposable gloves to clean and disinfect.; Clean surfaces using soap and water then use disinfectant. Cleaning with soap and water reduces number of germs dirt and impurities on the surface.Disinfecting kills germs on surfaces.; Practice routine cleaning of frequently touched surfaces.; More frequent cleaning and disinfection may be required based on level of use. Tue Jun 09 2020 · How to Clean & Sanitize Your Groceries According to a Doctor Leave Non-Perishables Outside. If they’re not needed immediately leave any canned goodsor non-perishable items outside ... Get Rid of Plastic Grocery Bags. Any extra materials you...

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