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11/17/20

[Answer] What will happen if you raise the temperature slightly of an enzyme?

Answer: It will INCREASE the rate of the reaction




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What will happen if you raise the temperature slightly of an enzyme? The Effects of Temperature on Enzyme Activity and Biology ... The Effect of High Temperatures on Enzymes | Healthfully Temperature Effects (Introduction to Enzymes) The Effects of Temperature on Enzyme Activity and Biology ... What will happen if you raise the temperature slightly of an enzyme? It will INCREASE the rate of the reaction What will happen if you have a boiling temperature ? Enzyme activity increases as temperature increases and in turn increases the rate of the reaction . This also means activity decreases at colder temperatures. All enzymes have a range of temperatures when they are active but there are certain temperatures where they work optimally. Studies have shown that when an enzyme-dependent chemical reaction is monitored for how well it takes place at various temperatures the lower the temperature the slower the chemical reaction. As the temperature is increased the reaction rate will go faster with each increase until it reaches its optimum reaction rate . In the case of enzyme catalyzed reactions as the speed of enzyme and substrate molecules increases the chance for collisions so they can form enzyme -substrate complexes increases. Thus as the temperature rises the reaction rate increases too. Above the optimal temperature … Temperature Effects Like most chemical reactions the rate of an enzyme-catalyzed reaction increases as the temperature is raised. A ten degree Centigrade rise in temperature will i...


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