[Answer] What will happen if you raise the temperature slightly of an enzyme?

Answer: It will INCREASE the rate of the reaction

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What will happen if you raise the temperature slightly of an enzyme? Enzyme Function Dependent On Temperature – Wilson's Syndrome The Effect of High Temperatures on Enzymes | Healthfully The Effects of Temperature on Enzyme Activity and Biology ... The Effects of Temperature on Enzyme Activity and Biology ... Enzyme activity increases as temperature increases and in turn increases the rate of the reaction . This also means activity decreases at colder temperatures. All enzymes have a range of temperatures when they are active but there are certain temperatures where they work optimally. If the temperature around an enzyme gets too high the enzyme loses its shape which is known as denaturation and ceases to work . Most enzymes will become denatured at very high temperatures. Although increased temperatures can cause enzymes to work more quickly if the temperature gets too high the enzyme stops working. Studies have shown t...

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