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Enter Another Question

2/3/21

[Answer] Which of the following has the greatest viscosity?A. SyrupB. MilkC. CreamD. WaterE. Corn syrup

Answer: E. Corn syrup




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Which of the following has the greatest viscosity?A. SyrupB. MilkC. CreamD. WaterE. Corn syrup Sucralose is an artificial sweetener and sugar substitute.The majority of ingested sucralose is not broken down by the body so it is noncaloric. In the European Union it is also known under the E number E955.It is produced by chlorination of sucrose.Sucralose is about 320 to 1 000 times sweeter than sucrose three times as sweet as both aspartame and acesulfame potassium … Guar gum - Wikipedia Soy milk also known as soya milk or soymilk is a plant-based drink produced by soaking and grinding soybeans boiling the mixture and filtering out remaining particulates.It is a stable emulsion of oil water … Guar gum also called guaran is a galactomannan polysaccharide extracted from...

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