[Answer] The Question: Which dessert was NOT in the first American cookbook?

Answer: The Answer: The correct answer is Brownies.

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The Question: Which dessert was NOT in the first American cookbook? The Question : Which dessert was NOT in the first American cookbook ? The Answer: The correct answer is Brownies. Previous Answer: The Omni Parker House Hotel created which famous dessert ? Saturday March 18: The Women Behind America’s First Cookbooks Guest chef: Angie Lee Sur La Table. What was the first cookbook written by an American for Americans and how did the recipes differ from other volumes at the time? Prior to 1796 American home cooks used English cookery books if they used books at all to prepare meals. The first American cookbook Amelia Simmons’ 1796 American Cookery shows an equal predilection for savory and sweet pies: apple fig dewberry (kind of like a cross between a blackberry and a ... The New York Times Dessert Cookbook also includes complete basic information about the ingredients and equipment the home cook needs to prepare great desserts with critical evaluations by Times writers including Amanda Hesser Julia Moskin Craig Claiborne and Florence Fabricant. Accessible enough that any first -time baker can turn out a ... "But then the dessert started being served at the end of the meal and by the middle of the seventeenth century there are cookbooks only for desserts —sweet courses at the end of the meal." 4. Publish...

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