[Answer] potentially hazardous foods on their way for delivery to your establishment must be kept at what minimum temperature?

Answer: 41 degress

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potentially hazardous foods on their way for delivery to your establishment must be kept at what minimum temperature? potentially hazardous foods on their way for delivery to your establishment must be kept at what minimum temperature ? 41 degress pests in a food establishment can cause food … Potentially Hazardous foods can be Meat ( which can be either raw or cooked) Dairy Products like milk custards or any product prepared from Dairy Seafood raw or processed vegetables or fruits cooked cereals cooked pastas cooked rice etc. Wed Jul 05 2017 · Potentially hazardous f ood is food from an animal origin that is raw or heat-treated or from a plant origin that is heat-treated some vegetables and fruits. These potentially hazardous foods must be kept at temperature outside the temperature danger zone . The temperature danger zone is … Wed Feb 14 2018 · Your body quickly begins to break down the macromolecules in the candy using t he sugars lipids and protein to make ATP . Referring to the steps described below what is the correct … Sun Oct 15 2017 · Potentially hazardous foods on t...

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