[Answer] cooked food that is being held for later service must be held at a temperature of?

Answer: 135 or above

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cooked food that is being held for later service must be held at a temperature of? cooked food that is being held for later service must be held at a temperature of ? 135 or above. When previously cooked refrigerated food is being reheated for serving what temperature must be reached to insure safety? 165 or hotter. Tue Oct 22 2019 · 6. Cooked food that is being held for later service must be held at a temperature of: A. 130°F or above B . 120°F or above C . 160°F or above D. 135°F or above Cooked food that is being held for later service must be held at...

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